Salary: Competitive

Place of Work: Cawston, Norfolk

Hours: Full-time, 40 hours per week – rotating shift pattern, see below

Well-trained, capable and committed Production Operatives are vital to our business to ensure our wines are bottled, labelled and packed in a safe and hygienic manner, meeting the highest standards expected by our customers.

We are looking for individuals who can provide commitment, hard work, reliability and high standards of work for the long term.

In return, we offer excellent pay and conditions (see below), a safe working environment, and a career to be proud of in a business which is local and widely respected.

Key Skills/Competencies required:

• Previous experience working in a food production environment is beneficial.
• Reliable, self-motivated, and flexible.
• Able to work a rotating shift pattern (Week 1 (Early) 6 am – 2 pm, Week 2 (Night) 10 pm – 6 am, Week 3 (Late) 2 pm – 10 pm. (Currently, we are not working a regular night shift.)
• Able to demonstrate a good grasp of both written and spoken English.
• Excellent attention to detail and a methodical approach.
• Proven ability to follow instructions.
• Own transport is essential as public transport to Cawston is limited.

Pay and Benefits:

• Starting salary £12.21 an hour, potentially rising to £13.21 after 6 months.
• Pay includes paid breaks.
• Annual bonus scheme sharing 10% of profits, paid in December.
• 6.2 weeks paid holiday entitlement per year (including bank holidays).
• Opportunity to purchase additional holiday (non-contractual).
• Company Sick Pay (after 6 months of service).
• Opportunities to develop.
• Healthcare cash plan and life cover provided (2 x salary).
• Company workwear provided, where appropriate.
• Staff discounts on our wines.

To apply, please email a CV to hr@broadlanddrinks.com

If you have not heard from us within 4 weeks of your application, please assume you have been unsuccessful.